Ofargo Plastic Marinade Injector Syringe with Screw-on Meat Needle for BBQ Grill, 1-oz, Red, Recipe E-Book (Download PDF)
- ...ty activities: indoors cooking, holiday dinners, baking, toasting, roasting, and outdoors BBQ, bonfire smoked grill.
- Juicy, Tender & Yummy for Every Bite--our food injector is solidly built to last to intensify flavors of Thanksgiving / Christmas turkey, steak, brisket, beef, pork, lamb, chicken, goose, duck.
- inject seasoning like garlic/honey butter, red wine/rum, buffalo sauce, even jelly/pudding, strawberries, brine into home-cured meats.
- Easy to One-Hand Use & Dishwasher Safe--ergonomically designed for one-hand injecting handles.
- graduated injection chamber: 1-oz/30ml capacity measurement markings in ml and oz up the side.
- 3” sturdy seasoning injector needle with hole for deep penetration and perfect sauce distribution with liquid brine/marinades.
- easy clean for meat needle with the small cleaning brush.
- Kindly Reminders--remove the tiny plastic protection tip that covers the syringe needle before use.
- seasoning herbs should be grounded up to be quite smaller than needle hole.
- this 1-oz plastic injector is designed for temporary uses, and our 2-oz stainless steel version is recommended if you want heavy duty one for many years as your long-term kitchen tool.