Best Wood For Pork Shoulder

A.C Legg Bologna / Frank Seasoning

  • Everyone will love this blend, which produces "old-fashioned" bologna or frankfurters. Works GREAT for beef and deer as well as pork! Blend #125.
  • Mix bags with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a....
  • One 14 oz. Bag. Bologna/Frankfurter seasoning also includes the needed 1 oz. bag of Sodium Nitrite.
  • Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
  • Breakdown for less than a 25 lb. batch - 1 oz. Seasons 1.75 lbs. of Meat. (2 Tablespoons = 1 ounce.)Contains Soy..
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Bradley Smoker Hickory Wood Bisquettes For Grilling & BBQ, 48 Pack

  • Wood Smoking Bisquettes: To make each bisquette, Bradley binds smoker chips rendered from the finest hardwoods.
  • The resulting bisquettes provide crisp wood smoke flavor.
  • Hickory Hardwood Bisquettes: The strong and sweet flavour of Hickory Bisquettes make it one of the more popular woods for smoking and the best for smoking pork.
  • Pairs well with poultry, beef, pork, game, waterfowl, nuts, and cheese.
  • Clean & Convenient: When combined with a Bradley smoker, our bisquette produces much cleaner smoke than loose chips in a pan or burn box.
  • Our wood bisquettes extinguish before they turn to foul-tasting ash.
  • Authentic Flavor & Quality: Created from natural hardwoods without additives, Bradley flavor bisquettes hold the key to infusing any food with clean smoke flavor, taking your recipes to new heights.
  • Specially designed for your Bradley Smoker.
  • Bradley smoker hickory bisquettes are rendered from natural hardwoods without additives, producing a clean smoke flavor.
  • Includes 48 bisquettes for approximate 16 total hours of smoke.
  • Stronger and very distinct flavor of hickory is commonly used for smoking beef, game meat and pork products such as pork shoulders and beef brisket.
  • The bradley smoker consumes bisquettes at the rate of appro....
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Burnt Sacrifice Steakhouse SPG Rub for Steaks and Prime Rib- 8 Ounce Makes 40 Pounds Ultimate SPG Seasoning Salt Pepper Garlic Naturally Sugar Free - Air Fryer Safe

  • ASSORTED 8 PREMIUM SMOKING FLAVORS – More chips, more flavor. Smoking chips set includes apple, cherry, oak, pecan, pear, peach,walnut, beech wood....
  • NATURAL AND ORGANIC WOOD CHIPS – Rest easy knowing these smoker wood chips are made from natural and organic trees and contain no chemicals,....
  • ADD FLAVOR TO DRINKS & FOOD – Easily add authentic, rich smoky flavor to your favorite meats, braised brisket, pork shoulder, salmon, chicken, fish,....
  • PERFECT GIFT SET – Your favorite Smoking Enthusiast, family member, loved one or friend will love this smoking wood chips variety pack . It is a....
  • SHOP WITH CONFIDENCE – The woodchips’ flavor and quality is something that we can guarantee! But, if for some reason you are not satisfied with....
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Chorizo Goya 1 Pack 4 Chorizos 7.0oz

  • One 16 oz. Bag Seasons 25 pounds of meat. NO MSG!.
  • Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a....
  • Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months..
  • Breakdown for less than a 25 lb. batch - 1 oz. Seasons 1.5 lbs. of Meat. (2 Tablespoons = 1 ounce.).
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A.C. Legg Maple Flavored Breakfast Sausage

  • This is a mild pork sausage seasoning. Nutmeg and ginger combined with maple flavoring give the sausage a flavor that is a favorite of all ages..
  • One 10 oz. Bag of AC Leggs Old Plantation Maple Flavored Breakfast Sausage Seasoning Blend #8 Seasons 25 pounds of meat..
  • Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat.
  • Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags..
  • NO MSG. Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
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Natual Wood Chips for Smoker Smoker Woodchips for Smoking Gun Smoking Chips for Cocktails Drinks,Whiskey,BBQ,Meat,Pizza and Food Cooking | 6 Gift Pack - Apple Walnut Cherry Pear Oak Pecan

  • 【6 KINDS SMOKING WOOD CHIPS】An Smoking Gun makes it possible to infuse a variety of foods and drinks with natural smoky flavors like apple wood....
  • 【Natural Smoker Chips】Our wood chip smoking fuel is hand crafted from woods, herbs, spices and teas meticulously designed to complement the most....
  • 【Add Flavor to Drinks & Food】Add this magnificent smokey taste to whiskey, old fashioned, cocktails, bourbon, beef, wings, pork shoulder, game....
  • 【Widely Used】Smoking wood chips works with any portable smoking gun, hand-held smoke infuser, smoker box or the Cocktail Smoker Kit. Our wood....
  • 【Perfect Gift】Your favorite Smoking Enthusiast, family member, loved one or friend will love this smoking wood chips variety pack . It is a....
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Wood Chips for Smoking Variety Pack 2 Lbs Each Apple Mesquite Hickory & Cherry Flavor Wood Chips for Smokers & Grills Bake Roast Braise and BBQ 4-Pack | USA Made

  • ✅ APPLE, MESQUITE, HICKORY & CHERRY WOOD CHIPS – Exclusively for smoking meat, providing the perfect balance of the right amount of smoke for an unmatched smokey flavor.
  • ✅ REAL WOOD (MOLD RESISTANT)– Each flavored bag comes with 180 cubic Inches of 100% all-natural hardwood with no harmful fillers.
  • ✅ ALL-PURPOSE & VERSITILE – This meat lovers delight is compatible with electric grills, gas and wood smokers.
  • ✅ EXCELLENT WOOD FIRE TASTE – Add an authentic, rich smokey flavor to your favorite meats, braised brisket, pork shoulder, salmon and other foods.
  • ✅ EASY TO USE & HASSLE FREE – Place these highly combustible wooden chips into your desired application and ignite. Compatible with both indoor and outdoor applications. Enjoy great tasting smoked food anytime!.
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A.C. Legg - Mild Italian Sausage Seasoning - 8 Ounce

  • One 8 oz. bag - Seasons 25 pounds of Meat. NO MSG..
  • Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months..
  • Breakdown for less than a 25 lb. batch - 3 Tablespoons of seasoning per 5 lbs. of meat.
  • Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags..
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A.C. Legg Blend 10 Pork Sausage Seasoning, 2 Packs - 8 Ounce each

  • AC Legg #10 is the most popular pork sausage seasoning. A true "Southern Style" seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product..
  • One 8 oz. Bag. Seasons 25 pounds of Sausage. NO MSG..
  • Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.
  • Mix bag with 25-lbs. of meat. You can use 25 lbs. of lean pork (boneless pork shoulder butts will work if you can't purchase 80/20 pork trim from a butcher shop). Or you can use 22 lbs. of lean pork and 3 lbs. of lean beef. Empty entire bag of seasoning into the 25 lbs. of meat and mix thoroughly (it works best if you cut the meat into small chunks first). Then stuff the sausage into natural hog casings for links. Or you can package the sausage in 1 lb. bulk freezer bags..
  • Breakdown for less than a 25 lb. batch - 1 oz. Seasons 3 lbs. of Meat. (2 Tablespoons = 1 ounce.) Can be used when making deer breakfast sausage. Our recipe is to use 50% (12.5 lbs.)deer with 50% (12.5 lbs.)lean pork and use 1 - 8 oz. Bag of Leggs #10 Seasoning..
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