The Spice Lab No. 58 - Hawaiian Bamboo Jade Fine Salt - Kosher Gluten-Free Non-GMO All Natural Premium Gourmet Salt (1 lb Resealable Bag)
- NUTRIENT DENSE: This jade green salt combines the best of Hawaiian and Chinese herbal medicine. Certified organic bamboo-leaf extract, prized in southern China as a health aid, is infused into pure white Hawaiian sea salt. This combination yields a savory finishing salt that is abundant in amino acids, antioxidants and vitamins..
- COMMON USE: Bamboo jade salt can be used as a finishing salt to any dish. Add it to all types of Asian cuisine such as stir-fry and soups or use with your favorite pork, chicken and beef dishes. Sprinkle this salt on vegetables or add it to tasty dips. For a fun twist, try bamboo jade salt on the rim of your favorite cocktail..
- LOWER SODIUM: Commercial table salt contains approximately 99% sodium chloride. A scientific analysis performed on the Molokai "whole salt" harvested by traditional methods contained only 84% sodium chloride. This means that this salt contains less sodium per serving than regular table salt. The remaining 16% was comprised of some 80 natural elements, electrolytes, and trace minerals..
- BOLD COLOR & TASTE: This beautiful jade green salt is a great way to implement color into your dishes. Impress guests by adding this finishing salt to dishes for a bold contrast. Because of its mineral-rich properties and ....