Best Vietnamese Jasmine Rice

Pride Of India - Thai White Jasmine Rice - Fragrant Hom Mali Rice, 3.3 Pound (1.5 Kilo) Jar (2.2 Pound + Extra 50% Free = 3.3 Pounds Total)

AROMATIC RICE: Jasmine rice has a distinctive flowery flavor and bouquet that pairs beautifully with any cuisine.
LONG GRAIN: A common white rice that boasts a firm and dry texture that stays fluffy after cooking unlike medium grain rice that is sticky.
EASY PREPARATION: Add 1 cup of rice to 1 1/3 cups of boiling water, reduce heat, and cover.
simmer for 15 minutes until all liquids are absorbed and enjoy.
WORLDLY CUISINES: The light scent and flavor of jasmine rice is complimentary to dishes around the world and is commonly used in Indian, Japanese, Korean, Thai, Chinese, and Middle Eastern dishes.
RECIPE INSPIRATIONS: Commonly used as a bed for curry and other recipes, jasmine rice is great in stir-fries, pilafs, rice puddings, salads, and stews.
Jasmine rice is an aromatic rice that is gentle and mild.
Its flavor and fragrance have been compared to basmati rice from India.
Simmer with boiling water for 15 minutes or until all the water has been absorbed..

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Sunlee Brown Jasmine Rice - 5 lbs Long Grain Brown Rice, Fragrant Aroma, Great for Vegans & Vegetarians, Naturally Gluten-Free

QUALITY BROWN JASMINE RICE - Get premium quality, long-grain, and fluffy rice from this Jasmine brown rice 5 lb. pack. The Thai rice grains cook up tender and moist, perfect for your daily meals or specialty dishes..
GREAT TASTING & VERSATILE - The Thai brown rice has a savory, nutty taste with a little oat-like flavor that can be paired with most recipes--from Japanese curry, Thai dishes, Filipino viands, to Indian food. You can also mix it with stir fry vegetables or create your own fried rice/chao fan..
GROWN IN THAILAND - Grown in and sustainably harvested from Thailand by expert growers and local farmers, our jasmine brown rice is deliciously fragrant with a hint of floral smell. This makes the cooked rice very appetizing..
EASY TO COOK - With the help of a colander, wash and sort the brown rice. Then, add water and cook over medium to high heat. When the rice is boiling, reduce heat to the lowest setting and cover the pot. Once cooked, you're ready to serve!.
THE HEALTHIER CHOICE - Brown jasmine rice contains fiber and has less calories and carbohydrates than white rice. This whole grain rice also has vitamins A and B, and contains antioxidants for nervous system support..

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TANISA Organic Rice Noodles Combo Including White Rice Vermicelli (7.05 oz/ pack) & White Rice Noodles (7.05 oz/ pack) - Non-GMO, Gluten-free, USDA Certified, Made in Vietnam

Cooking instructions: Cook rice noodle/vermicelli in boiled water for 3-6 minutes. Remove, dip with fresh water then mix up drained rice noodle/vermicelli with oil. Using for cooking Vietnamese pho, rice noodles, stir fried vermicelli, or hot pot. Enjoy your meal!!.
Gluten-free, non-GMO, 100% rice, no preservative, natural fat free, cholesterol free. Suitable for vegetarians. Great food for diet with low carb..
White rice vermicelli (7.05 oz – 200 gr) and white rice noodles (7.05 oz – 200 gr) are both organic. Certified by USDA & EU..
100% money back guarantee. Premium quality. Made in Vietnam. Buy it now!.
Easy to prepare many Asian foods such as: Vietnamese Pho, soup dish, stir fries or salad, etc..

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Asiadeli Rice Vermicelli, Premium Rice Noodles, Vietnamese Bun Tuoi for Asian Food - 10.5 oz. (Pack of 1 Bag)

RICE VERMICELLI: The soft, fragrant, and delicious noodle was made from famous rice ingredients of Vietnam..
MULTI PURPOSES: Rice vermicelli is used in a variety of meals, including Vietnamese spring rolls and Asian noodle dishes..
EASY TO COOK: Soak dried vermicelli in water for about 5 to 7 minutes before boiling. Boil with boiling water for 5-8 minutes. Take out the vermicelli and rinse with clean water, and drain it. Use as fresh vermicelli..
PREMIUM QUALITY: It was made from specially selected ingredients sourced from Vietnam and 100% machine processed and dried, which brings you Authentic Vietnamese Taste..

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Snapdragon Vietnamese Pho Bowls, 9 Count (Pack of 1)

AUTHENTIC FLAVOR: Snapdragon Vietnamese Pho is made the classic way, with chili and spices, and Pho-style rice noodles. Add sliced beef for an authentic variation to make a quick snack or hearty meal..
SATISFY YOUR CRAVING: With all products are imported from Vietnam, Snapdragon prides itself on offering vibrant, authentic, mouthwatering flavors and the freshest quality. Enjoy the legendary flavors of Asia today..
QUICK MEALS: Snapdragon bowls are perfect for an instant simple meal or snack. For quick convenience, each box includes rice noodles, seasoning packet, and garnish. Microwave and eat in two minutes!.
TEMPT YOUR TASTEBUDS: Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami – the satisfying “fifth” taste..
INSPIRED BY STREET FOOD: Snapdragon Cuisine offers meals including Singapore Laksa Curry, Vietnamese Pho, Mushroom Pho, Garlic Pho, Miso Rice Ramen & Saigon Style Pho..

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TANISA Organic Rice Noodles Combo Including White Rice Vermicelli (7.05 oz/ pack) & Brown Rice Noodles (7.05 oz/ pack) - Non-GMO, Gluten-free, USDA Certified, Made in Vietnam

Gluten-free, non-GMO, 100% rice, no preservative, natural fat free, cholesterol free. Suitable for vegetarians. Great food for diet with low carb..
Cooking instructions: Cook rice noodle/vermicelli in boiled water for 3-6 minutes. Remove, dip with fresh water then mix up drained rice noodle/vermicelli with oil. Using for cooking Vietnamese pho, rice noodles, stir fried vermicelli, or hot pot. Enjoy your meal!!.
Easy to prepare many Asian foods such as: Vietnamese Pho, soup dish, stir fries or salad, etc..
100% money back guarantee. Premium quality. Made in Vietnam. Buy it now!.
White vermicelli (7oz – 200 gr) and brown rice noodles are both organic. Certified by USDA & EU..

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Organic White Jasmine Rice 3 Pounds – Non-GMO Long-Grain Rice Variety Raw Vegan Kosher Bulk Fluffy Texture Good Source of Protein Perfect Side Dish Great for Stir-Fries and Thai Curries.

✔️DELICIOUS GRAIN: Organic jasmine rice has a rich and unique nutty flavor and a delightful flowery aroma..
✔️GREAT SOURCE OF ENERGY: One serving of cooked organic white jasmine rice will fuel your body for hours..
✔️VERSATILE COOKING INGREDIENT: Due to its special flavor, you can include jasmine rice in sweet and savory recipes..
✔️100% VEGAN: Food To Live Organic Jasmine Rice is suitable for vegans and everyone who wants to enrich their diet..
✔️GLUTEN-FREE GRAIN: White jasmine rice doesn’t contain any gluten naturally and has a low glycemic index..

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Snapdragon Vietnamese Pho Soup Bowl, 2.1 oz (Pack of 6)

AUTHENTIC FLAVOR: Snapdragon Vietnamese Pho is made the classic way, with chili and spices, and Pho-style rice noodles. Add sliced beef for an authentic variation to make a quick snack or hearty meal..
SATISFY YOUR CRAVING: With all products are imported from Vietnam, Snapdragon prides itself on offering vibrant, authentic, mouthwatering flavors and the freshest quality. Enjoy the legendary flavors of Asia today..
QUICK MEALS: Snapdragon bowls are perfect for an instant simple meal or snack. For quick convenience, each box includes rice noodles, seasoning packet, and garnish. Microwave and eat in two minutes!.
TEMPT YOUR TASTEBUDS: Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami – the satisfying “fifth” taste..
INSPIRED BY STREET FOOD: Snapdragon Cuisine offers meals including Singapore Laksa Curry, Vietnamese Pho, Mushroom Pho, Garlic Pho, Miso Rice Ramen & Saigon Style Pho..

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Three Ladies Brand Vietnamese Rice Vermicelli, 2lbs (Pack of 2)

GREAT TASTING SINCE 1970s: More than 50 years of heritage to deliver delicious foods and sauces.
AUTHETNIC VIETNAMESE CUISINE: Vietnamese Pho Rice Noodles are wide ribbon noodles used in Vietnamese cuisine, most commonly in Pho noodle soups.
USE WITH CONFIDENCE: Pho soup noodles are fresh cooked and gluten-free.
EASY TO PREPARE: Can be eaten cold or hot with just with 2 minutes of cooking or 90 seconds in microwave, Cook complete meals in under 10 minutes.
SHELF STABLE: Can enjoy noodles for up to 5 months after arrival.

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