Best Thomas Romano Actor

Give Me A Break

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One of the world's oldest recorded cheeses, Aged for 9 months, Hard and dense, strong and sharp in flavor, Pale yellow with a black paper rind.
Dating back to ancient Roman times, Pecorino Romano is one of the world's oldest recorded cheeses. Pecorino is an Italian word meaning from sheep's milk, and Romano indicates that this cheese is of Roman descent. All Pecorino Romano is made in either Lazio, Tuscany, or Sardinia during the months between November and June..
These three regions have very similar pastures and breeds of sheep, ensuring consistent flavor and quality. Pecorino Romano is a name protected (DOC) cheese.
its production overseen by the Consorzio per la Tulela del Formaggio Pecorino Romano..
Aged for a minimum of nine months, this cheese is hard and dense.
strong and sharp in flavor. It is pale yellow in color, with a black paper rind bearing the name Locatelli. Grate this cheese and serve it over pasta, soups, and salads. As a dessert, serve it chunked, drizzled with honey, and paired with ripe pears..

Locatelli is a brand name of cheese and Pecorino Romano is a variety of cheese..
Locatelli Pecorino Romano is considered to be one of the finest Pecorino Romano's available..
It is unique in quality because it is hand-crafted from pure sheep's milk.