Cast Iron Teapot - Tea Kettle with Infuser for Loose Tea - Stovetop Safe - NDB Craftworks - Peony (27oz,800ml)
- ...they provide an artistic and elegant experience, combined with the benefits of brewing tea the traditional way. They are also a great gift for any occasion. Brewing tea in a cast iron teapot increases the taste of drinking water and tea, and enhances the effective absorption of divalent iron elements. Cast iron tea kettles are the best option to keep your tea warm for a while..
- First Time Use: When using the iron teapot for the first time, put a cup of green tea leaves into the teapot and add 70% water to boil for 20 minutes. Then, turn off the fire and leave it for 5-6 minutes. Pour out the dark water (It is normal chemical reaction) and then rinse it out. Repeat the boiling for 6-8 times until the water becomes clear..
- Brewing Tea (Traditional Way): 1. Rinse teapots with boiling water, and then drain the teapots and cups. Teapot warming can keep the temperature of the tea relatively stable after brewing, and also helps clean the teapots. 2.Put tea leaves into the infuser for making tea. The quantity of tea varies with different tea leaves and personal preference. 3.After putting the tea, pour boiling water into the teapot (70% capacity recommended). The brewing time is generally about 5 minutes or longer..
- Maintenance: Do not clean the inside with a c....