Best Sodium Nitrite Granular

LEM Products 9160 Backwoods Low Sodium Summer Sausage Seasoning (5-Lbs)

  • This is ONE bag of AC Legg Jalapeno Smoked Sausage Seasoning – Seasons 25 lbs. of Meat. Why add jalapenos when you can get a complete blend incorporating spices and Jalapeno peppers in the right proportion?.
  • 14 oz.Bag. Ingredients: Salt, Jalapeno Peppers and Other Spices, Sodium Phosphates (10.0%), Garlic Powder, Dextrose, Sodium Erythorbate (1.5%), and less than 2% Soybean Oil added as a flow conditioner.
  • Please disregard the “2 Pack” graphic on the bag. This is just 1 bag of the Jalapeno Smoked Sausage Seasoning for 25 lbs. of meat. Perfect to make a Spicy Jalapeno Deer or Beef Smoked Sausage.
  • Comes with 1 oz. packet of Speed Cure (Sodium Nitrite).
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Molinari & Sons San Francisco Italian Dry Salami 4lb Stick Molded Paper Wrapped

  • SMOKED SALAMI: Premium mallita smoked salami made with top quality beef and pork.
  • GLUTEN FREE: Gluten free salami made with no MSG.
  • MADE in the U.S.A.: Dominican style beef and pork salami made in the U.S.A.
  • SERVE WITH: Prepare it stewed, fried or grilled, to eat with bread, rice, viands or crackers. Try it with some crunchy tostones and you will be delighted!.
  • Ingredients: Pork, Pork Hearts, Beef, Water, Corn Syrup Solids, Salt, Soy Protein Concentrate, Spices & Flavoring, Hydrolyzed Soy Protein, Garlic Powder, Sodium Phosphates, Silicon Dioxide, Sodium Erythorbate, Natural Smoke Flavor, Sodium Nitrite..
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Bolners Fiesta Curing Salt for Jerky, Sausages or Smoking Meats. Can Cure Up To 100 Lbs of Meat per 4-Ounce Bottle

  • Ideal for food preparation processes such as curing, drying and pickling meats. Preserve your favorite meats with the perfect blend of salt and sodium nitrate..
  • Comes in handy 4 oz. jar. Use 2 teaspoons for 10 lb. of meat. 1 jar cures up to 100 lb. of sausage or jerky..
  • Ingredients: Salt, Sodium Nitrite (6.25%), Propylene Glycol and Sodium Bicarbonate as Processing Aids and FD&C Red #3.
  • Nutrition Facts: Amounts per Serving: Calories 0g.
  • Total Carb 0g (0%DV), Protein0g. *Percent Daily Values (DV) are based on a 2,000 Calorie Diet..
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Vermont Smoke & Cure Meat Sticks - Antibiotic Free Pork Sticks - Gluten-Free Snack - Uncured Bacon -1oz Stick - 24 count (1 pack)

  • 6g protein, 110 calories, 3g carbs, 380mg sodium-per stick.
  • Real pork, real flavor: No fillers, no MSG, no added sodium nitrite, no artificial preservatives..
  • Paleo-friendly, low carb, low calorie, high protein meat snack.
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Green Gobbler pH Down | Pool & Hot Tub Spa pH Reducer | pH decreaser | Sodium Bisulfate | 25 lb Pail

  • Biodegradable, Non Toxic, Safer the Muriatic acid.
  • 10 lbs. granular pH Reducer = 1 gal. muriatic acid.
  • Initial Dosage: 15-30 oz. per 10,000 gallons..
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Ham Cover Black exclusive by Dao Gourmet Foods (Ham Cover)

  • Kirkland Signature Extra Sliced Ham is made from a refined, time-tested, family recipe and flavor traditions that go back more than six generations. This results in honest-to-goodness, top-quality products you continue to enjoy at your own breakfast table today. These traditions make it so you can feel confident about their Jones Dairy Farm Canadian Bacon on yours..
  • These premium ham slices are 98% fat-free so you can stack 'em up in a sandwich or roll up for a quick snack guilt-free.
  • This fully cooked ham is sliced, hand trimmed, and the bone has been removed. All you need to do is enjoy.
  • No nitrates or nitrites added, except those naturally occurring in cultured celery juice.
  • This protein-packed meat helps to jumpstart your day and is designed to taste great and keep you feeling satisfied for a long time. It is very simple and easy to prepare.
  • Ingredients: CURED WITH WATER, SALT, VINEGAR, DEXTROSE, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE.
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Christmas Beef Jerky (Red & Green Chile) 3oz Bag

  • No MSG, Sodium Nitrite, or Potassium Sorbate.
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Lucky Beef Jerky Mixed Stick, 1.25 Ounce (Pack of 48)

  • No MSG, Sodium Nitrite, or Potassium Sorbate.
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Eldon's Sausage and Jerky Supply Curing Salt, 1.01 Pound

  • Ingredients: salt(6.22%), sodium nitrite, dextrose, FD and C red #3, less than 1% glycerin to prevent caking.
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