Best Smoked Fish

Maldon Sea Salt Flakes 125g

Contains 1 - 1.1 lb (500 gram) Tub of Maldon Smoked Sea Salt Flakes.
Traditionally smoked over English Oak for days, which comes from renewable, sustainable forest.
Versatile - great on steaks and other meats, fish, roasted and grilled vegetables, even on a Margarita or Bloody Mary.
Pure and natural, no additives - Since 1882, Maldon Salt has been made with the same traditional artisan methods.
Natural, subtle smoky flavor - enhances your food, doesn't overpower it.

FEEL GOOD FISH || Sustainable Atlantic Salmon responsibly-raised in the pristine Arctic Waters of Norway. We use the most humane techniques for raising and harvesting our fish, including clean feed, large, natural water pens and chemical free treatments..
DELICIOUS FLAVOR || Lightly seasoned and gently cured under carefully controlled humidity and temperature conditions. It’s then slowly cold-smoked at 80° F over a fire of locally sourced hardwood to create delicate flavor that is melt-in-your-mouth delicious..
CLEAN PROTEIN || Double the brain-boosting Omega-3s as competitors, high in antioxidants. NO added sugars, GMOs, antibiotics, or artificial colors. Gluten-free & kosher certified..
READY TO EAT || Thinly sliced, and carefully presented, our cold-smoked salmon is ready-to-eat with no additional prep needed..
TRACEABLE AND RESPONSIBLE DELIVERY || 100% transparent and traceable shipping from our Norwegian partners straight to your doorstep. We use eco-coolers, compostable packaging and dry ice to reduce the use of plastics..

Naturally Smoked using a variety of local hardwoods.
NO chemicals or artificial smokes or flavorings are used.
Our fish is sourced from the cold north sea of Norway where the fish is of the highest fat content, meaning better taste and quality..
Our herring filet average 13.7 inches (before cleaning of head and tail)..
Our fish is hand processed using the latest technology and constantly monitored by a laboratory. Free glucose, MSG (monosodium glutamate) and nitrates..

Naturally Smoked using a variety of local hardwoods.
NO chemicals or artificial smokes or flavorings are used.
Our fish is sourced from the cold north sea of Norway where the fish is of the highest fat content, meaning better taste and quality..
Our herring filet average 13.7 inches (before cleaning of head and tail)..
Our fish is hand processed using the latest technology and constantly monitored by a laboratory. Free glucose, MSG (monosodium glutamate) and nitrates..

Lithuanian Rye Bread Pack Of 2 (Kosher & Parve) / Bread Is Shipped Whole (Unsliced), If You Would Like It Sliced Please Send Us A Message Immediately....
Our Lithuanian Rye Bread Is Hearty, Dense, Moist Loaf That Is Lightened With Whole Wheat Flour.
Lithuanian Rye Bread Pairs Well With Almost Any Meal And Is Best Eaten With Cold Cuts, Salo, Smoked Meats, Cheese, Smoked Fish, Herring, Soups,....
Made in one of New York's Finest Bakeries from Scratch -0% Trans Fat -100% Natural-Reduces Risk of Heart Disease-Fat Free -Egg Free -Dairy Free.
Fast Free Shipping Only From Gourmet Market.

Contains - 1 - 44 Ounce Box of Maldon Smoked Sea Salt Flakes.
Natural, subtle smoky flavor - enhances your food, doesn't overpower it.
Traditionally smoked over English Oak for days, which comes from renewable, sustainable forest.
Versatile - great on steaks and other meats, fish, roasted and grilled vegetables, even on a Margarita or Bloody Mary.
Pure and natural, no additives - Since 1882, Maldon Salt has been made with the same traditional artisan methods.