Best Sharp Steel Blade

vk4056 Handmade Damascus Skinner Knife blank blade skinning knife fixed blade Hunting knife camping knife 08 Inches Overall

  • ✅ " JNR Traders" Premium Quality Damascus Steel Skinner Knife Blank Blade / skinning knife Blank Blade/ hunting knife / Bush craft knife. This Genuine Handmade Damascus Steel Blank Blade is a Solid Built , has excellent edge retention for lasting durability and is Perfect for Skinning and cutting .....
  • ✅ MATERIAL : Damascus steel blank blade with full tang, A Fine Polished perfect and Balanced Grip for Strong and Comfortable Grasp , Blade Material is Damascus Steel (4340 and 1095), Hardness of the Blade is HRC 56±2 , sharp edge with 12 degree angle sharpening.
  • ✅ KNIFE DIMENSIONS: Overall length: 08.00 Inches . Blade length: 04.00 inches . Handle length: 4.00 inches . Blade thickness is 4 mm...Hardness is 56±2 HRC..
  • ✅ APPLICABLE OCCASIONS: Suitable for Christmas Gift , Birthday Gift , Wedding Gift , Thanksgiving Day and also for Cooking , camping, Cutting Chopping , and outdoor Cooking.
  • Sharp and Hard Cutting Edge .Quality Finished , Perfect Grip , Balanced Knife Blank blade.
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MIKI Folding Knife Pocket Japanese Knife, G10 Handle, EDC Knife w/ D2 Steel Blade, Camping Outdoor Fishing And Everyday Carry, Pocket Samurai Folding Knife

  • [ size ]: 4.75-Inch closed, Total length 8.3 inches..
  • [ DURABLE BLADE ]:High quality knife with very sharp blade, with D2 tool steel knife stainless steel blade, durable and sharp, Japanese tanto samurai style blade, Our steel blade has been given excellent heat treatment to get a 61 HRC, Ensuring top functionality and longevity,Experience the sense of effortless cutting that is unlike any knife you have used before..
  • [ HANDLE ]: G10 handle knife with pocket clip, Ergonomically designed g10 handle has the advantages of insulation, moisture-proof, oil-resistant, skid-proof. Can help you get good hold feeling and non-slip effect, And stable under extreme temperatures, provide you more comfortable using experience..
  • [ SAFETY ]: Traditional Japanese style thumb notches one hand opening lever, the blade made from D2 tool steel stainless steel is safely held in place by the liner lock mechanism. the liner lock mechanism keeps your fingers safe while the knife is in use.Stainless steel pocket knife clip allows to easily carry..
  • [ PRACTICAL GIFT ]: Everyday Carry edc knife, Top Quality Modern Higonokami. Extremely sharp and beautiful!best gift for your family and friends(Christmas, Weddings, Birthdays, Fathers Day, Mothers Day),.
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OXO Good Grips 3-Piece Peeler Set - Green/Orange/Red, 10-inch

  • Removes just the peel without digging into fruit beneath.
  • Handle is comfortable even during repetitive action peeling.
  • Swivel and Serrated peelers have built in potato eyer.
  • Swivel Peeler has a sharp, stainless steel blade to easily peel fruits and vegetables.
  • Julienne Peeler has sharp stainless steel blades to easily create julienne strips and includes a clear, flip-top safety cover.
  • Serrated Peeler has a sharp, serrated stainless steel blade to easily peel waxy and slippery fruits and vegetables like peaches, plums, tomatoes, zucchini and more.
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TRUEKATANA Black Samurai Theme Handmade Carbon Steel Ninjato Ninja Swords Straight Katana

  • Key features: chokuto, ninjato, black tsuba, manganese steel, black saya, full tang, handmade, blade polished, sharpened, battle ready, alloy fittings.
  • Fully handmade sword, highly polished blade, impressively sized yet easy to wield and deft in battle.
  • Following the traditional japanese process, extremely sharp hand honed edge..
  • Black lacquered hard wood saya, premium alloy fittings.
  • Overall length: 103cm, handle length (tsuka): 72cm, blade length (nagasa): 26cm, blade material: high manganese steel, blade sharp: sharpened, blade width: 1.2 inches.
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Miyabi Kaizen II 9.5-inch Slicing Knife

  • Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel.
  • Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness.
  • Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention.
  • Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees.
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Miyabi Kaizen II 9.5-inch Bread Knife

  • Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel.
  • Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness.
  • Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention.
  • Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees.
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Handmade Damascus Steel Chef knife Blank Blade Kitchen Knife fixed blade knife 9045

  • BRAND NEW 10.50 INCHES HANDMADE DAMASCUS FULL TANG CHEF BLANK BLADE . Ladder PATTERN DAMASCUS STEEL BLADE (1095 /4340) ..
  • OVER ALL LENGTH = 10.50 Inches .BLADE LENGTH 6 INCHES . HANDLE LENGTH 4.5 INCHES , WIDTH = 2.00 Inches . BLADE THICKNESS = 2.5 mm ..
  • thin sharp professional knife for kitchen , sharp and hard cutting edge.
  • Handmade , Forged Damascus Steel (1095 / 4340) ,precise pattern , quality forge.
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Miyabi Kaizen II 6-inch Chef's Knife

  • Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel.
  • Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness.
  • Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention.
  • Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees.
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Miyabi Kaizen II 8-inch Chef s Knife

  • Revolutionary FC61 steel core features fine carbide distribution and is protected by a durable 48 layers of damast steel.
  • Fine carbide distribution creates a razor-sharp and durable blade with a 61 Rockwell hardness.
  • Double ice-hardened FRIODUR blade offers remarkable durability and cutting edge retention.
  • Blade is hand-honed using the historic Honbazuke method to an exceptionally sharp 9.5 to 12 degrees.
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