Electric Smoker Cookbook: Exploit Your Electric Smoker With Over 200 Easy-To-Follow, Irresistible Recipes For Beginners + Tips On Cooking Times, Temperatures, Quality & Quantity Of Wood Chips
- ...unks for grilling and apple wood chips for smoker are made of precision-cut 100 % fruit wood without chemicals, not treated with any pesticides, therefore safe for your health..
- DELICATE SWEETNESS Wood Chunks: Fruit Wood for Smoking are perfect for cooking aged beef, lamb, salmon, pork, seafood, venison or game, vegetables including courgette and asparagus. Apple wood chunks will give a mild smoky taste and flavour to your dishes..
- ‘KILN DRIED WOOD : humidity of smoker wood chunks is only 6-8%, so do you do not overpay for excessive moisture. Smoking chunks ignite very quickly and produce a right amount of smoke..
- Works with : Mix of Fruit Smoking Wood Chunks may be used for bbq in a charcoal grills, gas grills or a smoker boxes. Just use a few smoker wood and they will provide the right amount of smoke to flavor the meat..