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- The slide-in gas range offers the heavy-duty cast iron grates and 4 versatile burners, two 9000-BTUs Semi-rapid Burners, two 15000-BTUs Rapid Burners distribute even heat for simmer (low to 1000-BTUs), boil, stir-frying, steaming, melting or even caramelizing!.
- The deep recessed gas range with an automatic reignition ensures a continuous flame and reignites automatically if accidentally extinguished. The zinc alloy control knobs with a LED lights that allows you to see if it is turn on from a distance..
- The stainless-steel gas range with a brilliant blue interior, the temperature can be set up from 150°F to 500°F help you to cook perfectly and accurately. It’s good for broil, bake, defrosting, dehydration, preheating..
- The commercial grade gas oven offers an extra-large 4.2 cu. ft. cooking capacity, 2 removable oven racks, 5 adjustable rack position to accommodate a various size of food items. Turn your oven to a Thanksgiving turkey roaster..
- The commercial convection fan (push-button control) circulates heated air over, under and around, delivers the ideal temperature and airflow for fast preheating and uniform cooking helps remove cold spots to ensure even baking. Because the entire oven, including the walls and racks, are heated to the correct tem....