ZENG JIA DAO Meat Cleaver - 7'' Heavy Duty Butcher Knife Meat Chopper Bone Cutting Knife - High Carbon German Stainless Steel - Pearwood Handle for Home Kitchen and Restaurant
- 【Why choose our Meat Cleaver】1️⃣Very cost-effective. This is a godsend in cutting off the knuckle bone on turkey drumsticks and blade still good after chopping bones!2️⃣ Hammer surface for pounding meat or crushing garlic. 3️⃣Construction has surprisingly good, and the edge was sharp enough for a chopper out of the box that you didn't have to touch it up. it's capable of everything it says..
- 【Premium High Carbon Steel】The Blade of Cleaver Knife is forged from excellent 5CR13MOV High Carbon Stainless Steel After many times of manual wet grinding for excellent toughness, edge retention and wear resistance. Its extremely sturdyand hard material ensure it cut through everything..
- 【Full Tang Design & Ergonomic Pear Wood Handle】The Meat Cleaver are seamless transition from blade to handle prevent break. Pear Wood handle with triple-rivet provides excellent balance,and gives a secure and non-slip grip, waterproof and sturdy, easy cleaning..
- ❗【You Need Know】 Since it is heavy enough, it is designed to cut bones and large pieces of meat, it is not suitable for finer work. It's heft sheds confidence in scoring and slicing and leaves it to more brutish tasks like killing an already dead chicken thigh. Also we need to remind you that t....