Hyoank Wok Pan, 12.6'' Flat Bottom Woks, Woks and Stir Fry Pans with lid, Carbon Steel Wok Suits for all Stoves
- ...hout non-stick coating on surface that is good for health. Can use stainless steel spatulas and utensils on it without worrying about removing or damaging any non stick coating. The body of the wok looks very smooth and shiny, and it has a good texture.This is a product that will make people "love at first sight" ..
- Multifunctional Wok: This is the flat bottom carbon steel wok that allows it to be used on different stoves,such as electric, induction, gas, ceramic stoves and oven(remove the handle). And there is no requirement for the material of the spatula. The high sides of this wok and carbon steel material make it can be used to stir-fry, steam, roast, boil, bake meals and more. 12.6-Inch size and capacity are suitable for cooking for a family of 3-4 people..
- Creative Product Design: The handle of the wok is made of wooden for stay-cool and easy to grab. Detachable design makes the wok pan can cook in the oven. And the ring on the handle is for hanging storage and saving kitchen space. The pouring nozzle is convenient for pouring the soup into the dish. There are threads on the bottom of the wok. Concavity and convexity can increase the bottom area and the heating area, better gather heat and conduct heat evenly..