Mrs. Anderson’s Baking Dual-Sided Pastry Dough Tart Tamper, Hardwood, 6-Inches
- Mrs. Anderson’s Dual-Sided Tart Tamper for forming professional-looking tarts, mini pies, mini quiche and cookies quickly and easily.
- fits large and small baking pans (larger end measures 1.75-inches, smaller end 1.375-inches).
- Create beautiful pastry shells in minutes.
- easily secures dough to bottom and sides of pan.
- Place dough into tart pan, dust end of tamper with flour and press dough evenly into the bottom and sides of the pan.