Morcilla Puertoriqueña Black Sausage with Rice
- There are many different recipes of this product in Spain, but FERMÍN recipe is different and authentic: with onion, pumpkin and the traditional bread made in La Alberca. NOT Ready-To-Eat product. Cook thoroughly before.
- ALL NATURAL PRODUCT (minimally processed, no artificial ingredients) Fermin keeps on being the clear leader in authentic Iberico pork products from Spain..
- CURED FOR 20 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage..