Newhai 1100W/1.5HP Meat Cutter Machine, Commercial Meat Cutting Machine 5mm Heavy Duty, Stainless Steel Meat Slicer Shredder Restaurant, for Boneless Meat Soft Vegetables (Meat thickness: 5mm)
- ... food grade materials, not easy to rust as a restaurant meat cutter. Stainless steel gear, powerful output, not easy to break, which ensures stable operation..
- VERTICAL OPERATION---The commercial meat slicer adopts vertical design and the meat falls directly. The meat output is more efficient than the slope designed machine. Never need to pick out the meat by your hands, protecting your fingers from hurting..
- EASY CLEANING---The blade of the Electric meat slicer is super easy to clean. Remove the upper cover of the heavy duty meat cutter and then take out the comb, the blade can be washed with water directly. Besides, the blade can be removed and replaced in 3 easy steps, saving a lot of effort for you..
- APPLICATIONS---The Automatic meat cutting machine is suitable for cutting boneless fresh meat and some soft vegetables, such as chili, mushrooms, cabbages, etc. Following food can not be put into the professional cutter: meat with bone, frozen meat (needs to be thawed first), hard vegetables, like carrots, potatoes, or the machine will get stuck and the blade will be damaged..