Lodge EC1D43 Enameled Cast Iron Dutch Oven, 1.5-Quart, Red
- Porcelain surface eliminates the need to season, Rim is black matte enamel.
- Cast Iron core is unparalleled in heat retention and even heating.
- Broil, braise, Saute, Simmer, bake or roast in the oven up to 500° F. Hand washing recommended..
- Enamel Cast Iron made in China to Lodge specifications. All other Lodge Cast Iron Cookware made in USA.