Victorinox 10.25 Inch Bread Knife | High Carbon Stainless Steel Serrated Blade For Efficient Slicing Ergonomic Fibrox Pro Handle
- NOT JUST FOR BREAD. It’s called a bread knife, but it’s so much more versatile than that! This will become your go-to knife for leveling cakes, cutting pastries, and slicing tomatoes and other soft fruits and veggies. It can even handle your holiday dinner roast and large, hard skinned produce, such as watermelons and pineapple. 10-1/4” blade is long enough to slice through large loaves of bread or cakes, but still has the control necessary for cutting smaller items like tomatoes and baguettes..
- SERRATED EDGE slices everything from crusty artisan breads and sandwiches to melons and delicate fruits and veggies with ease. The sharp points of the serrated edge easily pierce hard crusty loaves or soft skinned fruits and vegetables and maintains a hard hold to offer better control while slicing, and the scallops between each point reduce friction for effortless cutting. Curved blade lets you comfortably slice soft fruits and veggies with a rocking motion and has plenty of knuckle clearance..
- LIGHTWEIGHT FIBROX PRO HANDLE, approved by the NSF (National Sanitary Foundation), is designed to offer maximum comfort and safety. The ergonomic design minimizes wrist tension, great for when you are slicing multiple loaves of bread in one sitting, and the textur....