McCormick Perfect Pinch Rotisserie Chicken Seasoning, 5 oz
- High quality sugar and salt mixture tenderizes and flavors meat before cooking.
- Certified Kosher pareve by the Orthodox Union.
- Moisten any protein with water, shake tenderizer on, pierce with fork and cook.
- Use 1 teaspoon McCormick meat tenderizer per pound of beef, chicken or pork.
- For thick cuts of meat, let stand 30 minutes before cooking.