Best Chinese Green Chives

Yamees Cilantro - 6 Oz (3 Oz Each) – Cilantro Seasoning – Dry Cilantro Leaves – Cilantro Herb – Dried Cilantro - Bulk Spices

Also known as Chinese parsley. When substituting dry herbs for fresh, use 1/3 of the amount specified..
Season seafood and poultry. Add to salsas, ceviche, and rice. Sprinkle on corn. When substituting dry herbs for fresh, use 1/3 of the amount specified..
This herb has a complex but delicate flavor with pepper, mint, and lemon notes pairs well with chives, garlic, and ginger..

ORIGIN: Chives have a wide variety of culinary uses, such as in traditional dishes in France, Sweden, and elsewhere..
USE: Chives are used with soups, fish, and sandwiches..
HISTORY: Chives are one of the fines herbes of French cuisine, which also include tarragon, chervil, or parsley..
FLAVOR: The delicate flavor that chives impart to food makes it a very useful herb to use in a variety of situations ..
HEALTH: Chives are also rich in vitamins A and C, and are rich in calcium and iron..

Ingredients: pasteurized cultured milk and cream, shallots, salt, chives, green onions, potassium sorbate (preservative)..
Gluten free, nut free, Orthodox Union Kosher.

Grow aromatic Chives at home with zero effort. No green thumb required..
Easy to use: insert the plant pods, fill the water tank and plug in your Smart Garden..
100% biodegradable, non-GMO seeds, includes no herbicides, pesticides or fungicides..
Growth Guarantee - Click and Grow will replace any plant pods that don't germinate for free..
ATTN: Package does not contain plastic cups and germination domes..

EXCITE YOUR TASTE BUDS: Fruidles Dried Chives will enhance your favorite dishes.
soup, baked potato, pasta sauce, chicken marsala and way more. Enhance your DIY chive and onion cream cheese, Freshly made by you..
HARVESTED AT ITS PEAK: Made from fresh, carefully harvested, gently dried chives..
RESEALABLE BAG: Comes in a resealable bag to maintain freshness going forward..
ON THE HOUSE RECIPE: Heat pan with a drizzle of oil, add scramble eggs to hot pan, mix slightly for 1 minute, ad a sprinkle of toasted sesame seeds and Fruidles Dried Chives, close top with lid, remove pan from fire. Enjoy!.

EXCITE YOUR TASTE BUDS: Fruidles Dried Chives will enhance your favorite dishes.
soup, baked potato, pasta sauce, chicken marsala and way more. Enhance your DIY chive and onion cream cheese, Freshly made by you..
HARVESTED AT ITS PEAK: Made from fresh, carefully harvested, gently dried chives..
RESEALABLE BAG: Comes in a resealable bag to maintain freshness going forward..
ON THE HOUSE RECIPE: Heat pan with a drizzle of oil, add scramble eggs to hot pan, mix slightly for 1 minute, ad a sprinkle of toasted sesame seeds and Fruidles Dried Chives, close top with lid, remove pan from fire. Enjoy!.

PURE OOLONG LOOSE LEAF TEA, TAIWAN ORIGIN FORMOSA STANDARD OOLONG- Oolong loose leaf tea, standard oolong is very well known as being the house tea in many high end Chinese restaurants.
OOLONG TEA IS EXTREMLY UNIQUE IN TASTE AND CHARACTER, REFRESHING TEA SOMEWHERe BETWEEN GREEN AND BLACK TEA-Oolong is sometimes described as being between black and green tea, as its not entirely either, but instead a happy middle that provides a refreshing yet less bitter black tea style experience.
OOLONG LOOSE LEAF TEA IS A TEA GROWING IN POPULARITY AND PREVALENCE-Oolong is increasingly popular in the USA for its health benefits and taste, often drank in place of green teas, for those seeking health benefits, but not a fan of green tea.
CHINESE "RESTAURANT" TEA: Oolong tea is the tea most commonly served in Chinese restaurants..

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☘️Certificated & Safety Commitment: The chinese green tea loose leaf dragonwell tea is made in Taiwan, meets the highest verified standards of Environmental Performance, Transparency & Accountability. The International Brand of Yan Hou Tang has registered over 30 countries..
☘️Delicious Taste: The long jing loose leaf tea can be brewed both hot tea or iced. This charming taste could make you relaxed and give you boost in whatever occasions at work, at home or at the party..
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