DENGJIA 9 Inch Professional Chef's Knife and Meat Cleaver with Rosewood Handle,Chinese Chef Knife for Restaurants and Hotels.
- 【LARGE BUT LIGHT】This big size professional Chinese chef knife has a 4.72" wide and 9.45" long blade, but the overall weight is just 0.88 lb. The larger size and lighter weight of this Chinese chef knife are specially designed for professional chef, making it more efficient and labor-saving. The blade is quite thin for a knife of this type and has a very sharp edge. There is a very slight belly to the edge profile which reduces the chance of the end sticking into the cutting board..
- 【PERFECT BLADE THICKNESS】 The thickness of this chef knife is only 2mm, which is the thinnest option for a knife to work great and make it as light as possible. And with its steep angled edge, this cleaver can chop vegetables, skin a fish, dice carrots and so on, but it is not a bone chopper, please DO NOT try!.
- 【HIGH PERFORMANCE STAINLESS STEEL】 This chef knife is make of stainless steel 40Cr13, it provides excellent hardness, durability and sharpness maintaining to this knife. And also it does well in toughness, corrosion resistance and plasticity..
- 【NATURAL WOODEN HANDLE】This Chinese vegetable cleaver has a pear wood handle, which will not easily become mouldy after being wet. The handled is engraved with circles of threads, which can effectively prevent s....