Bruntmor Blue Cast Iron Moroccan Tagine 4-Quart Cooking Pot with Silver knob, Enameled Base and Cone-Shaped Ceramic Lid, Good for Baking and Frying, Oven and Dishwasher safe
- AN IMPRESSIVE DESIGN - The Tagine Pot offers a good seal to keep moisture and heat within.
- it serves hot or cold dishes – its sleek construction and style will make an eye-catching display. When carried, it features a broad rim for a firm grip..
- SAFE FOR STOVES AND OVENS - The Moroccan Tagine may be used to create meals that need high-temperature settings or slow-cooking, making it flexible and trustworthy cooking equipment for various recipes. It can be used to serve or freeze cold meals..
- EASY TO HOLD & HANDLE - The Cast Iron Tagine Pot weighs up to 30% less than other heavy cast iron or metal cookware. Because of its low weight, it is VERY EASY TO CLEAN. The pot is also a Dishwasher Safe, it may be hand washed with soap and water..
- HEALTHY AND DELICIOUS COOKING - It requires no seasoning. The lid traps moisture for even steam distribution while the cast iron base cooks meat and vegetables to perfection. No need to fuss over when you’re cooking, the equipment does its job well..
- MULTI-USE POT - Because the Iron Tagine Pot is made of high-quality cast iron, it can withstand high temperatures and will not shatter like other cast iron lids. The Moroccan tangine pot can endure oven temperatures of up to 500 degrees Fahrenheit..