Best Bonito Bag

Bonito Generation

✅ DASHI STOCK THE ESSENCE OF WASHOKU: Tetsujin brand dried bonito flake is used to make Japanese dashi stock the traditional way. It's packed with umami flavor, and adds a Bold & Smoky flair to any soup or sauce base..
✅ NEXT LEVEL MISO SOUP: Make incredible miso soup at home by adding dashi stock made with Tetsujin bonito flake. This secret ingredient of top chefs are now available for Japanese foodies at home..
✅ LARGE FLAKES: This is a restaurant quality Hana Katsuobushi with large flakes, super thin sliced by expert Japanese specialists. The larger surface area ensure maximum umami flavor infusion when boiled, and the super thin texture simply melts in your mouth when used as a topping..
✅ THE TAKUMI SPIRIT: In Japan the title Takumi 匠 is only given to those who dedicate their life to perfecting the craft. Tetsujin katsuobushi is made exclusively by a traditional katsuobushi producer that has been perfecting katsuobushi since the Shōwa era..
✅ IT'S SMOKED: You've probably wondered why top restaurants are able to produce dashi stock with that deeply aromatic and subtly smoky tone.. Tetsujin bonito flake is their secret ingredient. Our katsuo is traditional wood smoked to perfection for that wonderful aroma..

Our answer is KASTMASTER XL! Precision machined, KASTMASTER XL is equally effective whether cast, trolled or jigged.
Equipped with stainless steel split rings and 4X-strong VMC treble hooks, KASTMASTER XL is deadly for stripers, bluefish, bonito, albacore, seatrout, salmon, spanish mackerel and other gamefish.
Deadly for stripers, bluefish, bonito, albacore, seatrout, salmon, spanish mackerel and other gamefish.

Seafood Tonkotsu, with creamy tonkotsu (pork bone) and umami-rich bonito. Regular Tonkotsu, pork bone soup would you get the full bodied taste featured in this ramen. Spicy Miso Tonkotsu, It offers an authentic Japanese ramen taste and adds a kick with a separate chili oil packet..
Soy Sauce, ramen has a light soy sauce based soup with katuso stock. Miso, aromatic miso, sesame, and Chinese fava bean chilli paste (Tobanjan). Shio (Salt), umami of the vegetable and seafood stock in this salt flavored ramen are key to its taste.
Spicy Sesame, dandan-style ramen is based with miso soup blended with various spices and enriched with the bold sesame flavor. Sichuan-Inspired Spicy Sesame, Sichuan-style “soupless” with spicy sauce made with miso and accented by Japanese peppers. Chicken Paitan, milky chicken “paitan” soup with strong umami..
Agodashi Udon, Contains Soybeans, Wheat, Bonito, Anchovy, Sardine.Tokyo-Style Soupless Ramen Abura Soba, rich sauce made of soysauce and accented by rice vinegar and spice. Tempura Udon, strong dashi flavor from bonito and kelp accentuate the flavor of tender chewy ”udon” (thick white noodle).

Our answer is KASTMASTER XL! Precision machined, KASTMASTER XL is equally effective whether cast, trolled or jigged.
Equipped with stainless steel split rings and 4X-strong VMC treble hooks, KASTMASTER XL is deadly for stripers, bluefish, bonito, albacore, seatrout, salmon, spanish mackerel and other gamefish.
Deadly for stripers, bluefish, bonito, albacore, seatrout, salmon, spanish mackerel and other gamefish.

Target Species: Bream, Bass, Flathead, Whiting, Snapper, Trevally, Flounder, Jewfish, Kingfish, Hairtail, Golden Perch, Trout, Redfin, Bonito, Salmon, Tailor, Bonito, Small Tuna, Yellowtail, Mackerel, Squid and any saltwater species that swims!.
A cavity in the body of shrimp used for insert hooks.
When we take it in hand,it just seems likes the real shrimp and extrodinary Colours!!! Bright colors to attract big fish!Silicone Shrimp simple to use, sit well on the hook. hook is Included.

Eden Foods is a principled natural food company, est. 1968. Healthy soil, long-term organic, non-GMO, skilled growers and handlers.
a reliable alternative to commercial food. Uncompromised, pure, most delicious nutrient rich bonito flakes..
Fine, sashimi quality skipjack tuna, Katsuwonus pelamis, prepared using a 500-year-old method..
Filleted, steamed, air-dried, aged, and shaved into delicate flakes..
Used for for its savory flavor. Common in dashi noodle broth, soups, stews, sauces, and wherever savory flavor is desired..

Dashi, or Bonito fish soup stock, is used as a base for almost all Japanese soups, broths and stews.
Use dashi as a base for miso soup, udon/soba soup, sukiyaki or whatever you would like.
Depending on desired flavor/dish, 1 tsp. makes 3-6 cups of dashi.
Each box contains 2 bags of powdered dashi - each bag is 2.11 oz.

Yamaki is the top-selling brand for Bonito Flakes(Dried smoke skipjack tuna) in Japan..
Made in U.S.A.: We are the first and only Bonito Flakes producer in U.S..