Best Anchovies Soup

Dried Anchovy Headless Deep-frying as Snack or add flavor to soups side dish Product of Thailand 3.5 Oz 100

Headless Anchovies Boiled and dry under the sun size 5-7 cm. 100 g. or 200 g./ pack..
Deep-frying them whole and eating like potato chips, crackly crispy bones and all, High concentration of calcium because of the bones of the fish, Protien and Nutritions..
Can be coated and seasoning with soy sauce, sugar and sesame seeds, used in soup, side dish..
Also be mixed in with other crunchy snack foods, for some extra crunch and calcium,such as with squid peanut, rice cracker, etc..
Product Shelf Life : 12 Months from Mfd. Date. for longer shelf life keep in freezer..

Aged for 2 years, Wangshin's smoked anchovy fish sauce completes the taste of Asian dishes. 5 fl oz per bottle..
A perfect alternative to salt as it brings richer savory flavor and contains much less sodium than salt. It is natural and healthy seasoning that can be used in any dishes like Thai food, kimchi, soup, and even salads..
Fermented for 2 years in Korean traditional clay pots. No external pressure is used (like how most factories make fish sauce). To harvest the richest flavor, only natural gravity is used to pressure the anchovies and salt. Wangshin patiently harvests one drop a day for the excellence. Check the color difference.
Wangshin's aged fish sauce is pure and light like a well-aged whiskey..
With Wangshin's patented technology, oak wood smokes applied to fish sauce for 30 hours to remove fishy smell and deepens the original deep flavor of umami..
Full of amino acids. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used..
Wangshin is a family company, proud of sharing the secrets of the Korean cuisine with the world..

WILD CAUGHT: Our anchovies are canned in olive oil, are sustainably caught off the coast of Spain, and processed into skinless flat fillets.
EXCELLENT SOURCE OF PROTEIN: Roland Food's Anchovy Fillets are a great natural source of protein without any additives.
READY TO EAT: Our anchovies are cured and ready to eat as a salty snack.
SAUCES AND DRESSINGS: Infuse sauces and dressings with the distinct salty flavor of anchovy, a staple ingredient in Cesar salad dressing.
RECIPE INSPIRATIONS: A classic food source in the Mediterranean Diet, the distinct salty and savory flavor of anchovies make them a popular ingredient....

Fresh White Anchovies From Italy - Enjoy fresh, wild caught fish from Agostino Recca!.
All-Natural - Anchovies Fillets in Olive Oil are free from artificial flavors and preservatives..
Easy Storage - Our anchovies in olive oil come in a mason jar for easy storage in your pantry!.
Source of Protein & Omega-3 - Our anchovy fillets provide a healthy snack for you & your family!.
Perfect For Pasta, Pizza, Sandwiches, & Salads - Our anchovy paste adds rich flavor to many dishes!.

Aged for 2 years, Wangshin's anchovy fish sauce completes the taste of Asian dishes. 10 fl oz per bottle..
A perfect alternative to salt as it brings richer savory flavor and contains much less sodium than salt. It is natural and healthy seasoning that can be used in any dishes like Thai food, kimchi, soup, and even salads..
Fermented for 2 years in Korean traditional clay pots. No external pressure is used (like how most factories make fish sauce). To harvest the richest flavor, only natural gravity is used to pressure the anchovies and salt. Wangshin patiently harvests one drop a day for the excellence. Check the color difference.
Wangshin's aged fish sauce is pure and light like a well-aged whiskey..
Full of amino acids. All natural ingredients from South Korea. Cholesterol-Free, Fat-Free, MSG-free. Absolutely no additives used..
Wangshin is a family company, proud of sharing the secrets of the Korean cuisine with the world..

One of the most reliable producers of anchovies known for quality, flavor, and tradition.
Ingredients include anchovies, olive oil and salt.

ANCHOVY FILLETS IN OLIVE OIL – Boneless flat fillets of gourmet quality, wild-caught anchovies, hand-packed flat in pure olive oil. Kosher-certified, with no additives or preservatives. Perfect on top of pizza, in salads, in pasta sauces, and as a flavoring in a variety of recipes!.
PREMIUM QUALITY SEAFOOD SINCE 1902 – King Oscar gourmet anchovies are wild-caught off the coasts of Argentina and Peru, where fishing has been a way of life for generations, then aged in brine for 4 to 6 months. Hand-packed for best quality..
LOW-CARB, CONVENIENT, CLASSIC – Omega-3s, protein. Non-GMO, gluten-free, zero sugars, zero carbohydrates, zero trans fats. Ready-to-eat..
18-PACK – Contains 18 x 2 oz Anchovies Cans.
CERTIFIED BPA-NI, RECYCLABLE, EZ OPEN CANS – Certified BPA-NI (no BPA used in manufacturing), recyclable aluminum cans with easy-open pull-rings..

Fresh White Anchovies From Italy - Enjoy fresh, wild caught fish from Agostino Recca!.
All-Natural - Anchovies Fillets in Olive Oil are free from artificial flavors and preservatives..
Easy Storage - Our anchovies in olive oil come in a mason jar for easy storage in your pantry!.
Source of Protein & Omega-3 - Our anchovy fillets provide a healthy snack for you & your family!.
Perfect For Pasta, Pizza, Sandwiches, & Salads - Our anchovy paste adds rich flavor to many dishes!.