Best All Purpose Einkorn Flour

Organic Whole Grain Einkorn Flour, Fresh Stone-Ground & USA Grown, Heritage Grains of Shenandoah- great for gluten issues (10 pounds)

100% Organic Einkorn, All- Natural Growing methods- no chemicals or pesticides.
Your flour will be ground fresh after you order in our special stone grinders and shipped promptly so you receive fresh whole grain flour.
Non-toxic gluten content Great for most gluten intolerance and celiacs disease..
Grown in the USA and Canada, so it hasn’t soaked up the radiation of X-ray scanners at the port like imported grain.
Non-GMO and Non-Hybridized. The Original Wheat the way it was made to be..

Man's original wheat, grown in the USA by 5th generation farmers..
Stone Ground! Grown, ground, packaged and shipped from the farm - no middle man..

FLOUR: Gold Medal Organic All Purpose Flour is a great bread flour and baking flour.
VERSATILE: Organic bread flour strong enough to take high-rising yeast breads to new heights, mellow enough to make perfect flaky pie crust.
PANTRY PERFECT: Stock your pantry with Gold Medal flour for all your last-minute baking needs.
ALL PURPOSE: Gold Medal Organic All Purpose Flour is a versatile unbleached flour for any recipe that calls for flour.
CERTIFIED ORGANIC: No synthetic pesticides or fertilizers are allowed in creating Gold Medal Organic All Purpose Flour, which is nurtured and sheltered with practices that honor the earth through crop rotations, composting, and cultivation.

✅ INCLUDES: 1 bag of Be Still Farms Organic Einkorn Wheat Berries (5 pounds).
✅ SIMPLY DELICIOUS: Our premium, Einkorn wheat berries (Farro Piccolo) have a hearty flavor and make cooking a breeze. Enjoy the world's oldest ancient grain in breads, baked goods, and farro salads or soups. Having originated between 5,000-10,000 years ago, this is the most genetically primitive form of wheat available on earth and is much more easily digestible than modern forms of wheat. In fact, the modern day wheat gluten is an A Genome, whereas our Einkorn wheat berries contain mostly a D.
✅ ORGANIC & NON-GMO: Our pure, Einkorn wheat berries are Certified USDA Organic, Non-GMO, Vegan, Vegetarian and All Natural. They contain no artificial flavors, colors or preservatives, 0g of Added Sugars and 0mg of Added Sodium. None of our products have glyphosate..
✅ HEART HEALTHY: Replace your regular modern wheat with the power of "super ancient grain" Einkorn wheat berries. Stay full and energized for hours, minimize cravings, and support a healthy digestive system with this nutrient-dense, superfood..
✅ PRODUCT OF USA: We are proud to serve only the highest quality ingredients directly from our independent, family-owned business in North Carolina. Our eco....

FLOUR: Gold Medal All Purpose Flour is great for nearly everything. Because t doesn’t add color, it’s especially ideal for baking white breads and cakes.
VERSATILITY: Strong enough to take high-rising yeast breads to new heights. And mellow enough to make your family’s favorite pie crust recipe a flaky perfection.
ALL PURPOSE: Gold Medal All Purpose Flour is our most versatile flour for any recipe that simply calls for “flour".
PANTRY PERFECT: Stock your pantry with Gold Medal flour for all your last minute baking needs.

Our all-purpose flour is an essential ingredient for every baker yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes.
Milled from the finest American wheat, our all-purpose flour is prized by chefs, bakeries, and culinary schools around the country for its consistency and performance. This all-purpose flour is also 100 percent US hard red wheat grown on American farms.
King Arthur All Purpose Unbleached Flour is Non-GMO Project Verified.
Certified Kosher and has 11.7 percent protein content.
Founded in 1790, King Arthur is a 100 percent Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.
We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.

ALL PURPOSE FLOUR: Gold Medal all purpose all purpose means just that -- our most versatile flour for any recipe that simply calls for "flour".
BAKING INGREDIENT: Because it doesn’t add color, it’s especially ideal for baking white breads and cakes.
MULTI-USE: Strong enough to take high-rising yeast breads to new heights, and mellow enough to make your family’s favorite pie crust recipe a flaky perfection.
FOR YOUR PANTRY: Stock your pantry with Gold Medal flour for all your last minute baking needs.

PASTRY FLOUR: Pastry flour falls in the middle of all-purpose and cake flour, with a protein content of approximately 9 percent (compared to....
YOUR SECRET TO BAKING FLAKY LAYERED TREATS: The results you will get by using our pastry flour, would be very different from what you get from....
MULTI-PURPOSE: Ideal for any recipe where tenderness is the goal, our pastry flour is softer and substitutes well for all-purpose flour. Ideal for pie....
NATURALLY PROCESSED: You don't have any bad stuff in your kitchens and neither do we have. Pereg's Pastry flour is naturally processed and does not....
PEREG PROMISE: Pereg Natural Foods provides 100% pure, premium, all-natural spices, gluten-free grains and nutritious food the world has to offer. We....

You can substitute up to half the amount of all-purpose flour called for in a recipe with chickpea flour. This works best for quick breads and yeast breads..
Garbanzo flour‚ also known as gram flour, chickpea powder and cici bean flour‚ is popular in Middle Eastern and Indian cooking and baking. Use it in dishes like falafel, hummus, socca, farinata, papadums and pakoras. It is also a wonderful ingredient for gluten free baking..
Unlike all-purpose flour, chickpea flour is high in protein, fibre and micronutrients, while being low in carbohydrates and calories. Half a cup of chickpea flour contains an impressive 11 grams of protein, 5 grams of fibre, and nutrients like folate, iron, magnesium and zinc. Chickpea flour is also heart-healthy..
Is chickpea flour keto? While chickpea flour is nutrient-dense and low in carbohydrates compared to wheat, rice, corn, and other grain flours, it is not considered a great keto option because it still is higher in carbs than other keto-friendly flours, like almond flour and coconut flour..